You're invited to join me for a fun and informative hands on cooking class in Santa Monica. Using local, organic produce and ingredients, we’ll give a healthy, gluten free, plant-based spin to some classic holiday recipe favorites.
After we’re done cooking, we’ll sit down to a delicious and decadent vegan meal. You'll go home with a full belly and a plethora of new, easy vegetarian recipes and meal ideas to add to your holiday cooking.
As a special bonus, if you sign up by November 1st, you'll save $10 on registration!
Recipes include:
Buttermilk Biscuits
Green Bean Casserole
Pumpkin non-egg nog
and More!
Date: Sunday, November 17
Time: 11:00am – 2:00pm
Location: Studio Mugen, Santa Monica
Price: $75
Pre-register by November 1st for $65 through PayPal
RSVP: chefchristineo@gmail.com
No comments:
Post a Comment